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The Menu

Seafood Delight

Prawn Curry

Prawn cooked in a Bengali-style sauce of your choice: medium, madras or vindaloo.

£6.95

Prawn Bhuna

Prawns, browned in onions, cooked with medium spices, served fairly dry.

£6.95

Prawn Dupiaza

Prawns cooked with onions in a medium-spiced sauce.

£6.95

Prawn Dansak

Prawns cooked with lentil. Slightly sweet, sour and hot.

£6.95

Prawn Korma

Prawns flavoured with exotic herbs, cooked with mild spices in a creamy sauce.

£6.95

Prawn Pathia

Prawns cooked slightly sweet, sour and hot with tomatoes in a thick sauce.

£6.95

Sag Prawn

Prawns cooked with spinach and fresh indian spices.

£6.95

King Prawn Pathia

King-sized prawns cooked slightly sweet, sour and hot with tomatoes in a thick sauce.

£10.95

King Prawn Bhuna

King-sized prawnsbrowned in onions, cooked with medium spices and served fairly dry.

£10.95

King Prawn Curry

King-sized prawns cooked in Bengali style, sauce of your choice: medium, madras or vindaloo.

£10.95

Tasty Starters


Indian Regional Dishes


Chef’s Selections


Masala Signature Dishes


Seven Spices of Goa


Masala Special Dishes


Thali Dishes


Handi Dishes


Balti Dishes Specialities


Specials of the Tandoor


Biryani Dishes


Seafood Delight


Poultry Dishes


Lamb Dishes


Vegetarian Main Dishes


Vegetarian Side Dishes


Rice and Breads


English Dishes


Children’s Menu


Sunday Buffet